Posts from ‘April, 2014’

Another en papillote!

I did a halibut, baked en papillote. It had more or less the same ingredients as before, the only difference this time being the addition of caramelized onions. The ingredients this time was: halibut, Meyer lemon, caramelized onions, cherry tomatoes, olives, dried thyme flakes, butter, salt, pepper.